Wine Dinner at Stonehedge Inn and Spas

Posted by Pinkino on
Pan Seared Lemon Haddock Bouillabaisse

Pheasant with Wild Rice and Roasted Tomato Sauce

Veal Saltimbocca with Prosciutto, Sage and Fontina over Fettuccini


Lemon Sorbet

Bison a la Bourguigonne

Buttermilk Blue Cheese Tasting

Tasting of Chocolate


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