Freshly Baked Madeleines
Pain Perdu - Brioche french toast, caramelized
bananas, malted milk butter, chantilly
bananas, malted milk butter, chantilly
Stone Ground Polenta - Wild mushrooms, swiss chard,
coddled eggs, parmigiano reggiano
coddled eggs, parmigiano reggiano
Oeuf en Cocotte Florentine - Slow baked eggs, spinach, sauce mornay
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